Panda Rice USA

Company products - Brown Rice

  •       Non-gluten grain beneficial for people with food allergies
  •       Milled to retain the rice bran layer, it has nutty flavor and retains more of the vitamins and fiber
  •       Grains are soft, stick together, and absorbs flavors
  •       Grains remain glossy and upright after cooking
  •       Variety is sweeter in taste, plus softer and stickier
  •       No sugar added
  •       Retains moist texture for longer periods of time
  •       Resembles qualities of a short grain rice at an economical price
  •       Great for Asian fusion entrees that require a flavorful bowl of steamed rice
  •       An excellent choice for everyday useSave
  •       USDA Grade #1 rice
  •       Grown in Western United States
  •       Brown Rice Cooking Instructions
  •       Frequently Asked Questions
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